You're like me: everything is too pink, undercooked, or too gristly. At restaurants when people recommend medium-rare, I ask for very well done. They look at me like I'm crazy! I don't think that there was anything wrong with the meat, unless it was almost raw it would not be undercooked. Also, since all of the pork chops were cooked at the same time, they would have had to be almost identical inside, meaning that if no one found anything wrong with theirs, I doubt that yours was bad.
The chat isn't working for me, I have AIM but it's taken away till the evening of the 24th. So I'm sorry!
<3 Anya--
PM me for contact info such as skype, email, or facebook. Thanks!