I'm back, again. Ugh.
I have (or had) a package of Cherub cherry tomatoes. I bought them some recently and munch on them as a snack often. Tonight I had chick pea salad and wanted to include some. On the bottom of the package I found a really moldy tomato. I tossed it and examined the others. I gave each individual tomato I put into my salad a thorough inspection--they were all normal-looking. So I ate a few and as usual googled (after the fact) if its OK to eat the other tomatoes if one is moldy. I found a few articles saying its smart to toss the whole package 😦. Now my tummy is bothering me and I don't know if it's anxiety or if I now have FP.....help.