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  1. #7

    Default Re: Aaah! Bad salsa?!?!

    Thanks I didn't want to look for an expiry date haha...cause usually those either mean if it's unopened or a sell by date or something. Plus if it had passed I'd freak out. The vast majority of food at my dad's is expired -_- (but like, he'll freeze it...sometimes). I don't even like to eat his tortillas if they're getting near the sell by date.

    Does anyone know how long it would take for me to know for sure this isn't going to be a problem? The internet says it usually takes about 24 hours before you can be sure which is terrifying cause I have to be somewhere important tomorrow morning. As of now it's been nearly 12 hours...it's just a lot scarier to think of dealing with this in the night/in public.

    My feelings are probably exacerbated by remembering quite a few years ago when my dad got really bad diarrhea from eating what he said was bread that was a couple weeks old (he got sick maybe 8 or 9 hours after eating, I think). Since then I refuse to eat bread if it's more than a week old.
    Last edited by mess_of_a_dreamer; 10-26-2013 at 01:33 AM.

 

 

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